Simple Way to Prepare Award-winning Low Calorie No-Bake Cheesecake

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, low calorie no-bake cheesecake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Low Calorie No-Bake Cheesecake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Low Calorie No-Bake Cheesecake is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have low calorie no-bake cheesecake using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Low Calorie No-Bake Cheesecake:

1. Get 200 ml Heavy cream (non-dairy)
2. Get 1 tbsp PAL Sweet (aspartame)
3. Get 1 tsp Lemon juice
4. Take 200 ml Yogurt
5. Make ready 1 1/2 tbsp Gelatin
6. Get 3 tbsp Water
7. Prepare Boiled Apples
8. Get 1/2 Apple

Steps to make Low Calorie No-Bake Cheesecake:

1. Peel the apple and divide into quarters. Place into a heat-resistant container and cover with plastic wrap. Microwave for 2 minutes at 600 W.
2. Once cooled, dice into 1 cm cubes.
3. Soak the gelatin in 3 tablespoons of water.
4. Place the heavy cream, PAL sweet, and lemon juice into a bowl. Whip with a whisk.
5. It will harden quite quickly.
6. Add the yogurt and continue whipping.
7. Microwave the gelatin from Step 3 until it begins to boil and dissolve. Remove from the microwave immediately and add to Step 6. Quickly mix it together.
8. Mix in the chopped apples.
9. Pour Step 8 into the pan. Make sure you pour it so that the apples are dispersed as evenly as possible.
10. Place into the refrigerator and chill. Once it hardens, it's done. Remove from the pan and cut into pieces. Serve.

So that is going to wrap it up with this exceptional food low calorie no-bake cheesecake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!