Recipe of Quick Aromatic beef curry # My jikoni challenge#

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, aromatic beef curry # my jikoni challenge#. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Aromatic beef curry # My jikoni challenge# is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Aromatic beef curry # My jikoni challenge# is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook aromatic beef curry # my jikoni challenge# using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Aromatic beef curry # My jikoni challenge#:

1. Get veg oil
2. Take braising steak, diced
3. Prepare medium onion, diced
4. Get About 2 cups tomatoes chopped
5. Get natural yoghurt
6. Get wholes
7. Take cardamom whole
8. Make ready garlic cloves, chopped
9. Make ready ground cumin
10. Prepare ground coriander
11. Take ground black pepper
12. Get chilli powder
13. Take ground ginger
14. Get ground cinnamon
15. Take vinegar
16. Take Punch of sugar
17. Take Salt

Steps to make Aromatic beef curry # My jikoni challenge#:

1. Heat pot on medium heat, add oil fry meat until lightly browned on all sides then remove from pot, cover and set aside.
2. Add onion and garlic to the pot and fry on low heat till soft
3. Turn up heat slightly, add spices fry for 1 min - they should start to smell aromatic without burning.
4. Return beef to the pot, add tomatoes and bring to boil.
5. Take pan off heat, add yoghurt and vinegar, then season to taste with salt and sugar.
6. Return pot to the heat bring back to boil and simmer covered for 1.5hours until meat is tender.
7. Serve as desired.

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