29/08/2020 04:09

Recipe of Ultimate Nutritious Spinach Cheesecake

by Genevieve Strickland

Nutritious Spinach Cheesecake
Nutritious Spinach Cheesecake

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, nutritious spinach cheesecake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Nutritious Spinach Cheesecake is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Nutritious Spinach Cheesecake is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook nutritious spinach cheesecake using 5 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Nutritious Spinach Cheesecake:
  1. Get 400 grams Cream cheese (softened)
  2. Prepare 3 Eggs
  3. Make ready 120 grams Sugar
  4. Take 2 tsp Lemon juice
  5. Get 1 bunch Spinach
Steps to make Nutritious Spinach Cheesecake:
  1. Grease the cake pan with unsalted butter and line the bottom and sides with parchment paper. Preheat the oven to 200℃.
  2. Put the spinach in a plastic bag and microwave (600 W for about 2 minutes). Once heated, drain.
  3. Squeeze out the moisture and chop the spinach. Run through a food processor or blender until smooth and forms a paste.
  4. During Step 3, if there does not seem to be enough moisture, add an egg.
  5. Add the remaining ingredients and blend until creamy.
  6. Pour into the cake pan.
  7. Reduce the temperature of the oven from 200℃ to 190℃ and bake for 30 minutes.
  8. Rotate the cooking pan and bake at 180℃ for another 30 minutes.
  9. It is done when the top springs back after you lightly press down on the top with the palm of your hand.
  10. Let cool on a rack in the pan. Run a knife around the edge to separate the cake from the parchment paper.
  11. Cover with a paper towel and let sit until completely cool.
  12. Once completely cooled, let sit in the refrigerator overnight.

So that is going to wrap it up with this exceptional food nutritious spinach cheesecake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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