How to Make Gordon Ramsay Beefy Vegetable Soup with Meatballs low carb

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beefy vegetable soup with meatballs low carb. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Beefy Vegetable Soup with Meatballs low carb is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Beefy Vegetable Soup with Meatballs low carb is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook beefy vegetable soup with meatballs low carb using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beefy Vegetable Soup with Meatballs low carb:

1. Make ready Meat and broth
2. Prepare 2-1/2 pound ground beef
3. Make ready 16 ounces beef meatballs
4. Make ready 1 quart beef broth
5. Get Vegetables
6. Make ready 2 ribs celery
7. Make ready 1 pound Carrots
8. Take 1 pound green beans
9. Take 1 cup sliced spring onion
10. Make ready Seasonings
11. Make ready 1 teaspoon pink Himalayan salt
12. Get 1/2 teaspoon ground black pepper
13. Take 2 tablespoons extra virgin olive oil
14. Make ready 1 teaspoon granulated garlic powder
15. Make ready Cheese
16. Get To taste shredded Parmesan cheese

Instructions to make Beefy Vegetable Soup with Meatballs low carb:

1. Wash the vegetables. Heat the oil in a pot.
2. Make the meatballs. See any of my recipes. Brown the meatballs in the oil. Remove from oil and set aside.
3. Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasonings. Sauté for 10 minutes.
4. Add the ground beef to the pot with the vegetables. Add the broth. Cover and simmer for 10 minutes. I had extra guest my granddaughters so I cut the meatballs so they were manageable for them.
5. Add the meatballs. Simmer covered for 15 minutes.
6. Serve add cheese to taste. I hope you enjoy!!

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