Easiest Way to Make Award-winning Roasted Pumpkin Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, roasted pumpkin soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Roasted Pumpkin Soup is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Roasted Pumpkin Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook roasted pumpkin soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Pumpkin Soup:

1. Prepare pumpkin, in bite-sized pieces
2. Prepare Ground black pepper
3. Prepare Sea salt
4. Take dried coriander
5. Make ready dried chilli flakes
6. Prepare dried cumin
7. Make ready Olive oil
8. Make ready large onions, chopped
9. Get garlic, chopped
10. Get celery, chopped
11. Make ready carrot, diced
12. Get vegetable stock. I used “Marigold” powder

Instructions to make Roasted Pumpkin Soup:

1. Pre-heat oven to Gas Mark 3 or electric equivalent (150C Circotherm).
2. Mix the chilli flakes, coriander, cumin and a pinch of salt.
3. Put the pumpkin in a roasting dish. Add a little pepper, then lightly oil. Sprinkle the spice mixture over the top and cook in pre-heated oven for 45 minutes or until the pumpkin is soft but not browned.
4. Meanwhile heat 1 tbsp olive oil in a stock pot of large saucepan and cook the onion on a medium heat for 5 minutes, stirring only to avoid sticking. Then add the garlic, carrot and celery and cook for a further 5 minutes.
5. Add the pumpkin and the stock to the cooking vegetables, stir well and bring to the boil and simmer for 10 minutes or until the vegetables are cooked.
6. Whizz the soup in a blender to the desired consistency and serve into warm soup bowls. Crusty or granary bread goes well.

So that is going to wrap it up for this exceptional food roasted pumpkin soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!