Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, #pumpkinrescue pumpkin soup š±š±. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
#pumpkinrescue pumpkin soup š±š± is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. #pumpkinrescue pumpkin soup š±š± is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have #pumpkinrescue pumpkin soup š±š± using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make #pumpkinrescue pumpkin soup š±š±:
- Get Large slices of pumpkin
- Make ready small onions
- Take homemade veg stock or 1 stock cube
- Make ready vegan butter
- Prepare garlic
- Take thyme
- Take Salt and pepper
Instructions to make #pumpkinrescue pumpkin soup š±š±:
- Chop the onion and cook on a low heat in a little vegan butter. If you have a soup maker or slow cooker you can add the chopped onion and put the butter in at the very end of the cooking process.
- Chop the pumpkin into small cubes and add the stock. Bring to the boil and reduce the heat to a very slow simmer until the pumpkin is soft. This will take around 20 minutes. Blend the soup using a blender or processor. It also works with a potato masher for a chunkier soup. I used a little ground spice to sprinkle but you could also add fresh herbs or croutons.
So that’s going to wrap this up for this exceptional food #pumpkinrescue pumpkin soup š±š± recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
