Recipe of Quick Yummy veggie soup for babies

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, yummy veggie soup for babies. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Yummy veggie soup for babies is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Yummy veggie soup for babies is something which I’ve loved my entire life.

In a small or medium sized sauce pan add the water and bring it to boil. In the meantime, prepare the veggies. Drain the red lentils through running water until it comes clear. Chop the veggies into small size so that they will cook faster.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have yummy veggie soup for babies using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Yummy veggie soup for babies:

1. Take 2 cup water
2. Get 1 medium carrot
3. Prepare 1 small potato
4. Take 1 tbsp chopped onion
5. Prepare 1 tbsp chopped celery stalk
6. Prepare 1/2 cup chopped zucchini (or butternut squash)
7. Get 1 tbsp chopped bell pepper
8. Get 1/2 cup broccoli
9. Prepare 1 tbsp red lentils
10. Make ready 1/4 tsp salt
11. Get 1 tsp olive oil, extra virgin

Don't worry, try this Mixed Vegetable Soup Recipe for babies & toddlers as well. It is perfect for this winter with full of nutrition packed. A popular dish served to every infant in India, lentil soup or 'dal-paani" is rich in proteins and iron. Lentils are a good source of carbohydrates and keep the tummy full for a longer time.

Instructions to make Yummy veggie soup for babies:

1. In a small or medium sized sauce pan add the water and bring it to boil.
2. In the meantime, prepare the veggies. Drain the red lentils through running water until it comes clear. Chop the veggies into small size so that they will cook faster. You may increase or decrease each portion of the ingredients depending on what you have at hand and also on what your little one loves more. :)
3. Once the water has started to boil, throw all the veggies and the lentils. Also add the salt. IF COOKING FOR BABIES UNDER 12-MONTHS-OLD OMIT THE SALT!
4. Because of the lentils the water will start to foam. With a spoon carefully skim the foam.
5. Leave to boil for 15-20 minutes or when all veggies are fork tender and the water has reduced. Let cool for 5-10 minutes. Add the olive oil and blend the veggies until smooth. Serve warm to your little one. The amount I serve is half of what I prepare. The other half I place in a sealed container and serve the next day. Hope your little ones enjoy as much as mine! :)
6. Optional: for some added Calcium add a tablespoon of cream cheese or milk before blending the soup.

A popular dish served to every infant in India, lentil soup or 'dal-paani" is rich in proteins and iron. Lentils are a good source of carbohydrates and keep the tummy full for a longer time. As long as your baby's health is concerned, mixed vegetable soups are the ultimate choice for you. Your kid may sort the vegetables out from his/her plate, but when it comes to the mixed vegetable soup, he/she hardly says no to you. Vegetables come with loaded vitamins and minerals and improve your baby's health.

So that’s going to wrap it up with this exceptional food yummy veggie soup for babies recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!