Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spicy apple and parsnip soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Apple and parsnip soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Spicy Apple and parsnip soup is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook spicy apple and parsnip soup using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy Apple and parsnip soup:
- Take 1 onion
- Make ready 5 parsnips
- Prepare 2 potatoes
- Take Teaspoon ground cumin
- Make ready Teaspoon chili powder
- Prepare 2 cardamom pods
- Make ready 1 teaspoon cumin seeds
- Get 1 teaspoon paprika
- Get 1 chopped apple
- Make ready 1 tablespoon olive oil
- Take 1 veggie stock cube
- Make ready Pint water
- Make ready 1 teaspoon brown mustard seeds. Optional
- Prepare Salt and pepper
Steps to make Spicy Apple and parsnip soup:
- Add all the veg chopped. No need to peel root veg. Heat pan and start to dry fry.
- Add spices and oil.
- Chilli and salt and pepper.
- Continue to fry until veg is coated and golden.
- Add stock and water and mustard seeds.
- Simmer for 20 mins until veg soft.
- When cooked blitz with hand blender.
- Serve with warm pitta and s sprinkle of cayenne pepper. Enjoy.
So that’s going to wrap it up for this special food spicy apple and parsnip soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
