Recipe of Super Quick Homemade Cerlariac & Apple Soup

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, cerlariac & apple soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cerlariac & Apple Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cerlariac & Apple Soup is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have cerlariac & apple soup using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cerlariac & Apple Soup:

1. Make ready 4 shallots, chopped
2. Prepare 900 g celeriac (4 medium sized), peeled and chopped
3. Prepare 2 large baking potatoes, peeled and chopped
4. Prepare 2 cooking apples, peeled and chopped
5. Prepare 2 litres vegetable bouillon
6. Make ready 250 mls Oatly cream (or any other cream)

Instructions to make Cerlariac & Apple Soup:

1. Cook the chopped shallots in a few tablespoons of olive oil until soft and translucent.
2. Add the veg then stir in the stock. Bring the pan up to a boil then turn the heat down and simmer with the lid on, for 30 minutes or until all the veg is really soft and tender.
3. Take the soup off the heat and allow to cool a little before blending.
4. Stir in the oat cream and season to taste with salt and pepper (I like to season pretty heavily with freshly ground black pepper to balance out the apple).

So that is going to wrap it up with this exceptional food cerlariac & apple soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!