Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, low fat broccoli and leek soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Low fat broccoli and leek soup is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Low fat broccoli and leek soup is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have low fat broccoli and leek soup using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Low fat broccoli and leek soup:
- Prepare 3 leeks sliced
- Take 2 clove garlic crushed
- Take 1 stick celery
- Make ready 1 liter vegetable stock
- Take 200 grams broccoli florets
- Make ready 200 ml semi skimmed milk
- Take 1 tbsp chopped fresh parsley
- Take to taste salt and pepper
Steps to make Low fat broccoli and leek soup:
- Place leeks, celery, garlic and thyme in large pan.
- Add stock and bring to boil. Simmer for about 15 minutes.
- Stir broccoli and parsley. Continue to cook until broccoli is tender.
- Allow to cool a bit add milk and blend.
- Return to heat and season to taste.
- Can be frozen once completely cold.
So that’s going to wrap this up with this exceptional food low fat broccoli and leek soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
