12/01/2021 17:39

Recipe of Ultimate Sugar Cookies

by Amanda Henderson

Sugar Cookies
Sugar Cookies

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, sugar cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Sugar Cookies is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Sugar Cookies is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sugar cookies using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sugar Cookies:
  1. Make ready Cookie
  2. Prepare 1 cup Shortening (Melted)
  3. Get 1 cup Milk
  4. Make ready 4 cup All Purpose Flour
  5. Prepare 3 tsp Baking Powder
  6. Get 1 tsp Vanilla Extract
  7. Take 1 cup Sugar
  8. Make ready 1/2 tsp Salt
  9. Make ready 1 large Egg
  10. Prepare 1 tsp Baking Soda
  11. Get Frosting
  12. Make ready 2 tbsp Margarine
  13. Get 1 pinch Salt
  14. Make ready 2 tsp Vanilla Extract
  15. Prepare 3 cup Powder Sugar
  16. Get 1 tbsp Milk
Steps to make Sugar Cookies:
  1. Preheat oven to 350° F
  2. Melt shortening in microwave. Do not boil.
  3. Mix melted shortening, sugar, egg, and vanilla extract. Beat quickly, until creamy.
  4. Add salt, baking soda, baking powder, and mix well.
  5. Add flour and milk, alternating between the two.
  6. Roll out onto floured surface until 1/8" to 1/4" thick. Thickness is as desired. My family enjoys a thicker sugar cookie. Cut into any shape you like.
  7. Place on center oven rack of preheated 350° F oven, for 7 to 14 minutes. Time depends on thickness, and size of cookies you've made. They are done right as the edges start to turn a light golden color.
  8. Frosting time! Melt margarine in microwave. Add salt, vanilla extract, milk, and enough powdered sugar to beat until thick and smooth. You can add additional milk until you get desired consistency (not more than 3 T. total). Now add a tiny bit of water for a good spreading consistency.
  9. Once cookies are done, remove and let cool. Once cooled, it's time to frost those cookies… get creative! ! Use different colors, add sprinkles, have fun!
  10. Let frosting dry, then Eat.Them.Cookies.

So that’s going to wrap it up with this exceptional food sugar cookies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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